OPEN TO THE PUBLIC YEAR-ROUND
Serving breakfast, lunch and dinner featuring classic american food with a more contemporary spin on traditional flavors. Enjoy local beer or international wine at our full bar. Meet friends post-work or Post-Golf on the patio bar or in our charming clubhouse.
We also cater onsite! Our 1,200 square foot clubhouse function space is open year-round and our outdoor tented area accommodates 160 seated guests May through October. Event packages include venue, food, and on-site coordination!
HOURS OF OPERATION
Sunday-Thursday: 8am-8pm
Friday & Saturday: 8am-9pm
MANAGEMENT TEAM
General Manager: Kevin Harrington
Executive Chef: Andy Tompkins
Event Coordinator/Manager: Kate Sanders
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ADDRESS
200 Grafton Dr. Portsmouth, NH 03801
SEE MAP
CONTACT GRILL 28
ph: 603.766.6466
e: Events@Grill28Pease.com
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